[et_pb_section fb_built=”1″ _builder_version=”4.27.5″ _module_preset=”default” custom_padding=”0px|0px||||” global_colors_info=”{}”][et_pb_row _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/funkyflavours.se\/wp-content\/uploads\/2026\/01\/Logo-Funky-Flavours.png” title_text=”Logo Funky Flavours” align=”center” _builder_version=”4.27.5″ _module_preset=”default” module_alignment=”center” min_height=”100px” height=”124px” custom_margin=”-3px|||||” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” text_font_size=”16px” text_line_height=”1.8em” custom_margin=”|200px||200px|false|false” custom_margin_tablet=”|100px||100px|false|false” custom_margin_phone=”|0px||0px|false|false” custom_margin_last_edited=”on|phone” custom_padding=”||||false|false” global_colors_info=”{}”]<\/p>\n
Welcome to Funky Flavours Sweden. If you came here from our Dutch De Bio Basis page: we moved to Sweden and started up a new company here:<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/funkyflavours.se\/wp-content\/uploads\/2026\/01\/Bio-Basis-is-funky-flavours.png” title_text=”Bio Basis is funky flavours” _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” text_font_size=”16px” text_line_height=”1.8em” custom_margin=”|200px||200px|false|false” custom_margin_tablet=”|100px||100px|false|false” custom_margin_phone=”|0px||0px|false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px||false|false” global_colors_info=”{}”]<\/p>\n
So, what is Funky Flavours then?<\/p>\n
My name is Evrim.<\/strong> [\/et_pb_text][et_pb_image src=”https:\/\/funkyflavours.se\/wp-content\/uploads\/2026\/01\/IMG-20230721-WA0004.jpg” title_text=”Evrim” align=”center” _builder_version=”4.27.5″ _module_preset=”default” border_radii=”on|35px|35px|35px|35px” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” text_font_size=”16px” text_line_height=”1.8em” custom_margin=”|200px||200px|false|false” custom_margin_tablet=”|100px||100px|false|false” custom_margin_phone=”|0px||0px|false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px||false|false” global_colors_info=”{}”]<\/p>\n What’s cooking?<\/strong> About me<\/strong> My cooking style is soulful and characterized by funky flavours and colourful plates. Contact me:<\/strong> [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Welcome to Funky Flavours Sweden. If you came here from our Dutch De Bio Basis page: we moved to Sweden and started up a new company here:So, what is Funky Flavours then? My name is Evrim. You can book me as a private chef for small and big events. Think of private dining, weddings, family […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-template-blank.php","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-9","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/pages\/9","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/funkyflavours.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9"}],"version-history":[{"count":5,"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/pages\/9\/revisions"}],"predecessor-version":[{"id":22,"href":"https:\/\/funkyflavours.se\/index.php?rest_route=\/wp\/v2\/pages\/9\/revisions\/22"}],"wp:attachment":[{"href":"https:\/\/funkyflavours.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
You can book me as a private chef for small and big events. Think of private dining, weddings, family diners, festivals and more.<\/p>\n
Currently working together with Hanna Radomski @ Ketter Retreats www.ketter.se<\/a><\/strong><\/p>\n
I’ve been running the Bio Basis from 2014 till 2015 with Igor, the love of my life.
It started as an organic food store where we purchased directly from local farmers. And it also had a coffee bar, where farmers and customers met. Organically this flowed into a restaurant and a catering company with the same principles.<\/p>\n
Want to know more?<\/p>\n
hello@funkyflavours.se<\/strong><\/a>
Tel. +31626678136
Instagram: @debiobasis<\/strong><\/a><\/p>\n